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These are currently the top fish and seafood taco spots in Los Angeles. We know you’re out there, fighting to avoid tacos during the final days of Lent. Or perhaps you're welcoming the return of spring with memories from your recent journey to Baja—savoring a cold Pacífico adorned with a lime wedge and biting into a steaming-hot, breaded fish or shrimp taco held firmly in your hand. However, you don't require a reason. Here are the top 18 seafood-filled tacos in Los Angeles that you absolutely must taste. This list provides all the incentive needed to venture out and explore your own adventure into the delightful world of exceptional tacos packed with smoked marlin, mahi-mahi, crispy shrimp, or whichever charming and delicious sea creature catches your eye from Ariel’s lineup. Enjoy. Taco Nazo Fish and Shrimp Taco This family-run establishment was the pioneer in bringing crunchy fish tacos to the public in Los Angeles back in 1978. Although the...

On Wednesday morning the James Beard Foundation announced The chefs, beverage programs, restaurants, and bars shortlisted for its 2025 culinary awards — significantly reducing the count of Los Angeles-based entries from earlier considerations. In January, the James Beard Foundation was recognized nearly 20 Los Angeles area restaurants, chefs, and other individuals have been named as semifinalists. By today, just five from Los Angeles and Orange County will move forward as nominees. Every year, the James Beard Foundation Awards honor professionals and establishments within the food service and accommodations sector; these honors are considered among the nation’s most esteemed prizes in the cooking domain. The list of this year’s victors will be revealed during an event taking place on June 16 at the Lyric Opera of Chicago. Chefs from the Los Angeles area have been excelling in the category of best chef: California. The previous year, Kuya Lord’s chef and owner, Lord Mayn...