I Quizzed 6 Chefs on Perfectly Roasted Potatoes—Here’s Their Universal Tip
Experts concur that this is the optimal method for achieving crispily roasted potatoes. It’s said that you can gauge a chef's skill by how well they prepare a simple dish. omelet , however, I believe you can learn much more about a chef’s true capabilities by observing their approach to cooking the humble potato Potatoes serve as a canvas where a chef can showcase their culinary ingenuity and expertise, and skilled chefs manage to transform this basic ingredient into something extraordinary—achieving a texture that is both crisp and airy while being impeccably flavored. Thus, after conversing with half a dozen chefs to uncover their tips for achieving crispiness when roasting potatoes, they each provided me with identical guidance. The Panel of Chefs Will McNeil : Head of Food & Beverage Trillium Derek Piva : Executive Chef of Tu Tu’ Tun Lodge Kevin Tien : 2024 James Beard Finalist & semifinalist for five cons...