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PORTLAND, Ore. (KOIN) — Miriam Weiskind transitioned from being a graphic designer to becoming an expert at New York City-style pizzerias, showcasing her keen attention to detail. She’s set to launch a permanent pizzeria in Portland and can’t wait to showcase what she believes will become a top choice among local food enthusiasts and pizza aficionados. I discovered a place perfect for making pizzas. Whenever I enter, it fills me with joy from ear to ear," Weiskind shared with KOIN 6 News. Her location is "not only encircled by pictures of my kin but also by my loved ones represented through various pies. The spot, Yum’s of PDX This is the nickname that Miriam's mother bestowed upon her. Her name was Hyla, which means frog. That's why you'll see a frog in our logo," she explained. "She will always be present. Additionally, the containers used for takeaway or leftover food will also bear 'For Mom.' You'll find her pict...

Alabama Slice Stone Pizza and Brew Soul food truly embodies the essence of Southern cuisine. Three brothers from Birmingham—founders of Slice—took this homestyle cooking approach and applied it to pizzas with their fittingly called “Soul Pie.” This unique creation features an irresistible combination of sausage, black-eyed peas, turnip greens, red onions, and Pepperjack cheese. For those who want to recreate this at home, they offer a take-home pizza kit. If you're still craving more, explore further options. top all-you-can-eat buffet in your state . Book on Tripadvisor Alaska Moose's Tooth Pub and Pizzeria Who would've thought that the top pizza in the U.S. could be found in the Last Frontier? This isn’t just based on glowing feedback; Moose’s Tooth in Anchorage consistently ranks as the highest-grossing independently owned pizzeria nationwide for multiple years now. The deliciousness is such that you may need to reserve your spot at a table,...