This Classic Cocktail Was Julia Child’s Go-To, and Now It's My Favorite Too

Let me admit this: I've never really enjoyed martinis all that much.

Throughout the years, I've experimented with numerous versions of the traditional martini, yet this cocktail failed to become part of my standard list of drinks. Recently, though, I received some advice from the renowned deceased. Julia Child is making me reconsider all my previous beliefs about How to request a martini .

I recently learned That Julia’s preferred cocktail was known as an "upside-down martini," which is a version with more vermouth than the traditional formula. As mentioned, Culinary Historians of Chicago , Julia once mentioned that it was her favorite cocktail because it was incredibly light, allowing you to enjoy two of them easily.

What does an 'upside-down martini' entail?

The upside-down martini, also known as the reverse martini, requires five parts of exceptionally dry vermouth (Noilly Prat recommended) to one part gin. This drink flips the traditional ratio used in a standard martini. classic martini .

Decorated with a twist of lemon peel, the upside-down martini offers a revitalizing taste perfect for an afternoon of casual banter among friends during the summertime. As Julia pointed out accurately, the unexpectedly intricate yet restrained flavor profile makes one eager for another glass. It’s easy to see why this cocktail would make even gourmet connoisseurs request additional rounds!

What is the process for ordering an 'upsidedown martini'?

When requesting Julia's cocktail from your usual mixologist, ensure you communicate what sets this beverage apart. The martini requires gin instead of vodka. For the vermouth component, insist on using dry rather than sweet vermouth. If adhering strictly to tradition is important, remember that the drink should include a twist of lemon as a garnish.

The bartender ought to perform ample shaking to ensure the martini is thoroughly chilled—it just wouldn’t have the same effect if it were even near room temperature.

Intrigued, I decided I had to try Julia’s cocktail for myself. Since my local bar didn’t stock any vermouth, whether dry or otherwise, I bought a bottle of Noilly Prat from the shop and prepared the drink at home.

The outcome met the expectations—and despite having just three main ingredients, this is a simple cocktail to prepare at home with whichever gin you prefer. Moreover, you'll likely want to make a couple of them.